Restaurant Assistant Manager | Canberra

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Employer - Frontline Hospitality
Job Description

Lead an elite team within a fast paced restaurant group
upto $85k salary package based on experience
Create a genuine work life balance and awesome culture
The Venues:
With 3 stunning venues, all well ronound and fantastic hospitality hot spots. The venues are something special, offering quality and all that comes with it. With a strong brand and culture behind these venues this is a role where second best will not be excepted.
The Role:
As the Restaurant and bar manager of this Flagship restaurant you will be responsible for liaising with the executive chef to ensure no disruption to the quality of the service standards the group expects. The role allows for the ability to grow within the group & to create a work life balance in a fast paced setting.

What you need:
Strong leadership
Restaurant experience would be a bonus but not essential
Immaculate presentation
Ability to articulate seasonal menu's and food origins
Experience with staff training and development
Strong financial understanding within budgeting & reports
Be able to pair wines and spirits with flavours and palates
New organic ideas & the ability to source regional wines to complement seasonal menu's
What is on offer
Salary up to $85k base
Fast paced lifestyle
Work life balance that actually exists
Free parking
Long term employment
Ability to grow within the group
We are interviewing right now for this role. If you would like to talk further please don't hesitate to contact Tathra on 02 6230 1170 for a confidential discussion.


Location - Australia
Date Posted - 20 Jul 2019
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